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Tofu katsu is a plant-based take on the classic Japanese dish tonkatsu, typically made with breaded pork cutlets. In this version, firm tofu steps in as the main ingredient, offering a satisfying blank canvas for bold flavor. When done right, tofu katsu delivers everything you …
Tonkatsu sauce is a rich, savory-sweet Japanese condiment that brings bold flavor to dishes like tonkatsu, tofu katsu, and more. Thick, tangy, and packed with umami, it’s the perfect finishing touch for crispy fried cutlets, rice bowls, or even sandwiches. Think of it as Japan’s …
Air fryer chicken katsu is not just any ordinary dish; it is a healthier twist on a classic favorite that will leave your taste buds craving for more. This delectable creation takes the traditional chicken katsu to new heights by using an air fryer, …