Tuna Broccoli Slaw

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Tuna Broccoli Slaw is a fresh and flavorful dish that combines crisp shredded broccoli, tender tuna, and crunchy cabbage in a light, tangy dressing. Packed with protein and veggies, it’s a quick and healthy meal that comes together in minutes. Perfect for lunch, picnics, or meal prep, this slaw offers a satisfying crunch and bright flavor in every bite.

Tuna Broccoli Slaw

Tuna Broccoli Slaw is a crisp, protein-packed salad that’s both refreshing and satisfying. Shredded broccoli stems and carrots are tossed with flaky tuna, crunchy cabbage, and a tangy, creamy dressing made with a hint of lemon and Dijon mustard. It’s a quick and healthy meal that’s perfect for lunch or a light dinner—no cooking required! Ideal for meal prep or a simple weekday bite, this slaw delivers bold flavor and wholesome texture in every bite.

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Prep Time 15 minutes mins

Course Main Course

Servings 4 servings

Ingredients

  

• 4 cups broccoli slaw
• 1/2 cup water chestnuts roughly chopped
• 1/4 cup dried cranberries-chopped
• 1/4 cup sesame ginger dressing-Newman's Own
• 5oz can tuna packed in water
• 2 tsp sesame seeds

Instructions

 

• Place slaw, water chestnuts, and cranberries in a large bowl. Add dressing and toss to coat.
• Drain tuna and stir into slaw.
• Refrigerate for at least 15 minutes.
• Top with sesame seeds before serving.
• This is so good just like the recipe suggests or make it a wrap. I used the Joseph's brand lavosh bread.

Keyword broccoli slaw, canned tuna, healthy recipe, tuna broccoli slaw