Pineapple and Basil Sorbet

Looking for a new summer flavor to wow your taste buds? Try this pineapple and basil sorbet has big flavor and will be perfect at your next summer potluck.

I bought too many pineapples when they were on sale, so I was on a quest to use them. There is nothing better than a ripe pineapple. I think what I like best about pineapple is the sweet and tart flavor, and that I can use them in both sweet and savory dishes.

Pineapples have some healthy perks. They are very rich in vitamin c and studies have shown it boosts immunity and fights inflammation. The pineapple plant on produces 1 pineapple at a time. There are more than 30 varieties of pineapples.

I love making easy interesting desserts especially when you are making the meal for a party. This pineapple and basil sorbet is perfect because it’s super easy and quick. You just need to take it out of the freezer for a bit before scooping it.

What I liked best about this sorbet is the flavor combination. The pineapple is tart/sweet and the basil gives an earthy taste.

I have a couple of cocktails on the blog that use pineapple and this one is my favorite Pineapple Jalapeno Margarita – Meats-Beets-Bubbles (meatsbeetsandbubbles.com)

pineapple and basil sorbet

Pineapple and Basil Sorbet

Looking for a new summer flavor to wow your taste buds? Try this pineapple and basil sorbet has big flavor and will be perfect at your next summer potluck.
Prep Time 20 minutes
Freezing time 8 hours
Course Dessert
Servings 10 servings

Equipment

  • blender
  • ice cream maker

Ingredients
  

  • 4 cups chopped pineapple about 3.5 pounds
  • 1/2 cup sugar
  • 3 tbsp chopped basil
  • small basil leaves for garnish
  • pineapple wedges for garnish
  • wafer cookies for garnish

Instructions
 

  • Puree pineapple, sugar and basil in the blender until smooth. Chill in the fridge for 1 hour
  • Pour mixture into an ice cream maker and churn into it's a thick consistency. About 15-20 minutes.
  • Transfer to airtight container to freeze for 8 hours to overnight
  • Garnish with pineapple wedges, basil leaves and cookies.

Notes

https://youtu.be/X3IfPAe41Qs
Keyword basil, easy dessert, fresh pineapple, pineapple basil sorbet, sorbet